Thin shortcakes made on the basis of honey/cacao impregnated with a cream based on natural cream. The unusual taste of the cake is given to the mascarpone cheese, which is used in making the cream . The cake is decorated with a thin layer of chocolate velor applied in a special way and a magnificent flower made of white chocolate and twigs in the form of lavender, which is made from sugar fondant
=weight +/- 5 Lb
=diameter 10"
= Free delivery (Charleston county)